Xiao bao

LUNCH

OKONOMIYAKI*
Japanese cabbage pancake -  in a style we learned while farming in Japan add farm egg or bacon $2 each add pork candy or katsuobushi each $1 * is vegetarian, vegan option available

BO BO JI
Sichuan style cold chicken, cilantro, scallion & peanut salad over rice with a roasted sesame, strange flavored sauce 

KHAO MAN GAI
Thai version of chicken & rice, chili sauce, warm chicken soup 

PAD KRA POW
Thai style minced beef, green beans, chili and basil over rice with farm egg ** gluten free option available

FISH CURRY
Local fish, green curry + rice, seasonal veg, herbs, roti ** gluten free without bread

 MAPO DOU FU*
Spicy Classic Sichuan pork + tofu dish with broad bean & chili oil, short grain rice  +$2 greens ** can be made vegan for the bold but be warned it’s extra spicy + salty without pork so add greens !

SOM TUM WITH CHICKEN
Black bean fried chicken, peanuts, herbs over rice and spicy papaya salad

CHAO FAN
XBB fried rice, limited availability, selections change daily, ask your server. 

DINNER

changes often. sample menu only.

Guo TIE  juicy crispy pork dumpling, aji black vin (China)         

mAPO Dou fu*  Classic Sichuan pork + tofu dish with broad bean & chili oil, it’s spicy and salty and delicious, comes with short grain rice , add greens+$2 (China)

okonomiyaki* ”What you like” cabbage pancake  - Add-ons $2 bacon $2 Farm egg*** or $1 pork candy or katsuobushi (Japan)

Yu XIANG* fried brussel sprouts & eggplant in delicious fragrant sauce  (China) $1 ADD PORK CANDY 

SOM TUM  Kickass spicy green papaya salad with local veg (Thailand)**

BEEF + RED CURRY  peppers + onions (Thai)

BBQ Fried Pork   pork belly, nam prik, lettuce (Thai)

RENDANG Indonesian chicken curry  (Indo)** 

CHIRASHI raw fish, fluffy pancakes, brown butter + caviar

CHILI CUMIN  Lamb meatballs, local broccoli